If you’ve gone through all the work of taking apart a jackfruit, you should reward yourself with this Tropical Jackfruit Cake with Coconut Glaze. It’s easy, delicious, and it will transport you right to the tropics. What Is Jackfruit? Before we get into the cake, let’s do a quick jackfruit refresher. The jackfruit is an […]
Tag Archives | ginger
Personalized Cookies with a Cookie Stamp
Want to make the ultimate personalized cookie? Use a cookie stamp. With this stamp (and with the right cookie recipe), you can tailor your cookie to say whatever you want. Of course this gadget is especially useful during the holidays. It’s a time when 1) You’re making lots of cookies; and 2) You want […]
Cranberry Ginger Parsnip Cake from ‘Everyday Dorie’
Parsnips – in a cake?!? Yes, parsnip cake is a thing, and yes, you are going to love it. We were fortunate to receive a copy of the new cookbook by Dorie Greenspan called Everyday Dorie. (You may remember Dorie as the author of our favorite Double Buckwheat Double Chocolate Cookies.) And while we love […]
Green Beans and ‘The Illustrated Wok’
When is it just as much fun to “read” a cookbook as it is to cook the recipes? When your cookbook is “The Illustrated Wok,” which doubles as both a cookbook and a work of art. The Illustrated Wok “The Illustrated Wok” is a Chinese cookbook, but calling it that alone seems an understatement. The […]
Pie Round-Up
It’s that time of the year when we bond with our loved ones over pie. So we thought we’d give you a pie round-up of some of our favorite pies from throughout the year. Why pie? Oh, it’s just the best way to feature all kinds of deliciousness. It’s like putting a pretty circular frame […]
Blueberry Ginger Ice Cream Pie
So…let’s say you have a sudden ice cream windfall, and as much as you’re tempted to eat the whole thing straight from the container, you’d like to make it into a nice dessert to share with friends. We found ourselves in this situation last week with a wonderful gift of three tubs of Tillamook ice […]
Hi! I'm Jeanne Fratello - a writer, reporter, and food enthusiast who is on a mission to write great stories about food and where your food comes from. You can read more about me here.
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