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Tag Archives | Melissa’s Produce

Loaf of banana bread next to bowl of grapes.

Blueberry Grape Banana Bread

Blueberry Grape Banana Bread is your new summer go-to bread. And when we say “Blueberry Grape,” we don’t mean blueberries and grapes; we mean Blueberry™ Grapes. Yes, blueberry grapes are the hottest new produce of the summer, and we want you to know that they make an outstanding addition to banana bread. What Are Blueberry™ […]

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Cookies on silver platter next to holiday nutcracker.

Triple Ginger Cookies Recipe

We have some ginger fans in our house who can’t seem to get enough of that spicy kick.  So if you like your ginger cookies SUPER ginger-y, this Triple Ginger Cookies recipe is for you. Why so much ginger? In previous years, we would make ginger cookies and hear: “Can you make it more ginger-y?” […]

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White cake with layers of rhubarb curd topped with mint leaves, edible flowers, and raspberries.

Prettiest Summer Cake: White Layer Cake with Rhubarb Curd

What’s the most delicious – and prettiest – summer cake of all? Of course we’re partial, but we’re going to go with White Cake with Rhubarb Curd. This cake is moist and fluffy, and the sweet-tangy rhubarb layer really lifts it over the top. It’s perfect for a light luncheon, and it’s formal enough for […]

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Twice-Baked Beet Potatoes

Twice-Baked Beet Potatoes for Valentine’s Day

These Twice-Baked Beet Potatoes will delight your senses… and they’re sure to add a splash of color to your Valentine’s Day dinner. Twice-Baked BEET Potatoes?!? Yes! We followed our standard routine for twice-baked potatoes, but we added pureed beets to the potato mixture to make these reddish-pink spuds. The key ingredients here are the potatoes, […]

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cinnamon persimmons

The Cinnamon Persimmon Fruit – And Your New Favorite Smoothie

Cinnamon persimmons are a tasty fruit that can bring your breakfasts out of the winter doldrums.

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blackberry beet brownies

Blackberry Beet Brownies

We’re just going to come out and say it – These Blackberry Beet Brownies are among the best brownies we’ve ever had. (At the very least, they’re right up there with the Kale Brownies and the Lentil Brownies.) But we want to make another thing clear: We don’t seek out ways to hide vegetables in […]

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