Easter season brings so many beautiful natural colors… and yet so many Easter egg breads feature wildly artificial colors. So for something a little bit different, we decided to make an herbed Easter egg bread that features only natural colors. This bread is based on a challah recipe from an old Fleischman’s yeast cookbook… We’ve […]
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Vegan Spelt Salad With Watermelon Radishes Recipe
Hey – here’s a recipe for a Vegan Spelt Salad with Watermelon Radishes! (We know there’s a lot of criticism about food blogs that drag you though hours of photos and stories before you get to the actual recipe. We’re not going to do that here.) Print Vegan Spelt Salad with Watermelon Radishes A delicious […]
Chamomile Muffin Recipe (Gluten-Free, Vegan)
When we came upon some pretty fresh chamomile at the store, we saw it as a sure sign of spring. We also saw it as a sign that we needed to find a comfort food that will get us through these next few gray and blustery weeks of March. Enter the chamomile muffin – an […]
Gluten-Free ‘Snow Day’ Cookies Recipe
Snow day? Here in Southern California we can only dream of having a snow day. But we had a great time on a recent rainy day making these “Snow Day” gluten-free cookies. They’re easy, they take surprisingly few ingredients, and they are so irresistibly delicious you might just spend your whole “indoor” day eating them […]
Raw Chocolate and Cherry Mousse Tart – A Vegan Dessert
What if you were craving a creamy, decadent, chocolate-y vegan dessert… but you wanted it without refined sugar or gluten or dairy or egg products? This raw chocolate and cherry mousse tart could be the answer to your dreams in more ways than one. Delicious? Check. Easy to make? Check. Full of good-for-you ingredients? Check, […]
Holiday Cranberry Sweet Potato Muffins
There are generally two things that will drive us to make muffins: 1) We have company over and we need a nice breakfast; or 2) We have oddball ingredients we need to use up. The beauty of these Holiday Cranberry Sweet Potato Muffins is that they fill the bill on both counts. They’re pretty, delicious, […]
Hi! I'm Jeanne Fratello - a writer, reporter, and a mom who is on a mission to find great food for kids and to keep parents up to date on the latest nutrition news. You can read more about me here.
