These applesauce spice cupcakes are so easy and tasty. They also date back to a much simpler time, when Halloween and autumn celebrations were low-key affairs. When we were kids, our mom used to make these cupcakes every Halloween and deliver them to friends. This was at a time before cupcakes “had” to have artistic […]
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Pasta Puttanesca and San Marzano DOP Tomatoes
We’re about to share with you the most delicious Pasta Puttanesca recipe. And part of the reason it’s so delicious is because it uses real Italian San Marzano DOP tomatoes. More on that in a moment… What is Pasta Puttanesca? So Pasta Puttanesca is basically a super-simple pasta dish using ingredients you probably already have […]
Healthy Spaetzle Recipe with Purple Cabbage and Kale
For your newest favorite fall treat, look no further than this Healthy Spaetzle Recipe with Purple Cabbage and Kale. Spaetzle? Yes, it’s your favorite German pasta-style roughly shaped noodle. Some people make their own, but increasingly supermarkets sell a pre-made version. During the fall, when everyone’s got some Oktoberfest theme, you’re more likely than ever […]
Mom’s Strawberry Crunch Coffee Cake Recipe
At the peak of strawberry season, there’s no better morning treat than this Strawberry Crunch Coffee Cake. It’s an old-fashioned shortcake-style coffee cake, with an irresistible strawberry crunch layer on top. How old fashioned is it? Our mom has been making this since we were kids. And as you can see, we wrote out this […]
Parmesan Star Crackers from Leftover Pie Dough
These Parmesan Star Crackers are the answer to the question you have every summer. That question, of course, is, “What am I supposed to do with these oddly shaped pieces of leftover pie dough? Yes, it’s finally summer, which means you’re going to be inspired to make all manners of fruit pies. And then, […]
Patriotic Puff Pastry Flags Recipe
You’re going to need a special patriotic dessert at some point this summer, right? These puff pastry flags are the way to go. They’re automatic crowd-pleasers. Plus, they check all of the boxes. (Easy? Check. Looks good? Check. Super tasty? Check.) The recipe starts with a few simple summer ingredients that you should have on […]
Hi! I'm Jeanne Fratello - a writer, reporter, and food enthusiast who is on a mission to write great stories about food and where your food comes from. You can read more about me here.
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