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hatched potatoes

‘Hatched’ Potatoes with Hatch Chiles

Every year, in the last few weeks of summer, there’s a buzz in foodie circles about Hatch chiles. These chile peppers from New Mexico are prized for their meaty flesh, mild to medium heat, and unique smoky flavor. The catch? They’re only fresh in season in August and September. So if you’re hankering for some […]

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cabbage mix

Discovering Fermented Foods

You may have canned, or pickled, but have you…fermented foods? Fermentation is an age-old tradition of storing foods, and it also may impart critical health benefits. All you need is the right equipment and the right preparation. After that, you can make kimchi, sauerkraut, or any other fermented food exactly to your family’s taste. And […]

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knotts boysenberry pie

Boysenberry Pie Is Back

Our favorite spring treat, boysenberry pie, is about to make its annual appearance. The Knott’s Berry Farm Boysenberry Festival comes back every year in celebration of the boysenberry. Southern California is actually the home of the first boysenberry crop. In the 1930s, Walter Knott harvested the boysenberry, a cross between a loganberry, red raspberry and […]

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cacique cheese display

Get to Know Mexican Cheeses

Do you know your Mexican cheeses? If you don’t know one of the fastest-growing categories of cheeses in the U.S., it’s time to take a look. We had a chance to learn more at Cacique, an authentic Hispanic-style cheese company based in Los Angeles. Cacique produces cheeses and other products that are rich in both […]

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New Dodger Food

Beyond Dodger Dogs with New Dodger Food

It’s baseball season again, which means it’s time for hot dogs, peanuts, and…nachos in a batting helmet? Yep, it’s time once again for new Dodger food. It’s true; we love our Dodgers, and we love our amazingly varied Dodger stadium food almost as much. We’ve already spent some time behind the scenes at Dodger Stadium […]

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boysenberry pies

Celebrating All Things Boysenberry

When springtime arrives, it’s time to celebrate the beloved boysenberry at Knott’s Berry Farm. If you’re not familiar with boysenberries, you need to try some right now. These berries are a cross between raspberries, blackberries, and loganberries. They’re known for being large, sweet, and delicious, with just the perfect amount of tart. Boysenberry History First, […]

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