Looking for a holiday cake that’s a real show-stopper? Have we got a cake for you. This scrumptious Nutella Pumpkin Cake has a moist and flavorful pumpkin base, topped with creamy Nutella frosting and garnished with hazelnuts. The cake has all of your favorite fall spices (cinnamon and nutmeg) and a rich texture. As […]
Tag Archives | pumpkin
Apple Spice Cake with Pumpkin Frosting
Sometimes your kids have great ideas, without you even realizing. That’s basically the story behind this Apple Spice Cake with Pumpkin Frosting. Long story short: Kid came up with the idea; described it to me; I told him it didn’t sound like it would work; he wanted to make it anyway… it turned out great. […]
Super-Easy Pumpkin Sweet Potato Soup
This pumpkin sweet potato soup appeared on Jolly Tomato’s Instagram a few days ago, and we’ve been getting lots of comments and questions about how to make it. Truth is, it’s so easy, we weren’t sure if it was worth a post. But then again, isn’t easy…good? An easy pumpkin-sweet potato soup made from leftovers […]
Get Organic, Grass-Fed Meats Through ButcherBox
Like many families, we try ensure that the meat we eat is high-quality and sustainable. And like many families with teenagers, we just can’t keep enough meat in the house. (Seriously – every day – our kid comes home from school asking for steaks, burgers, and/or chicken!). Recently, we were introduced to ButcherBox – a […]
Italian Pumpkin Ricotta Pancakes #FoodLovesMilk
We’re unabashed milk drinkers in the Jolly Tomato house (we even get the old-fashioned milk delivery each week to make sure we never run out of milk). So we perked up when we heard about the new #FoodLovesMilk campaign from the folks over at Got Milk (the California Milk Processor Board) at TechMunch the other […]
Sweet Dumpling Squash Bars
A sweet dumpling squash is an adorable fall vegetable; round and petite with a creamy yellow-gold flesh. But if you attempt to make a dessert like Sweet Dumpling Squash Bars, will it appeal to kids? Well…here’s a true story: I made these bars yesterday and started taking pictures of them next to some whole sweet […]
Hi! I'm Jeanne Fratello - a writer, reporter, and food enthusiast who is on a mission to write great stories about food and where your food comes from. You can read more about me here.
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