Imagine what a nice surprise it is to walk in the door and see this wonderful organic green juice box from Melissa’s. It’s like opening an indoor garden: What’s in the Box? This Organic Green Juice Box is a featured delivery item from Melissa’s. The contents of the box will vary by season. But you […]
Tag Archives | kale
Warm Baby Kale-Leek Salad in Crispy Cups
Do you need a salad that doesn’t really look like a salad? Then this Warm Baby Kale-Leek Salad in Crispy Cups is the salad for you. The inspiration for this salad came from the fact that we’re now seeing baby kale all over the place. It reminds us that there are so many ways to […]
Natural Green Food for St. Patrick’s Day
Each year when St. Patrick’s Day rolls around, we get inundated with images of food in unnatural shades of green. This always makes us scratch our heads because some of the most beautiful green food we’ve ever seen comes straight from the earth, no food dyes required. True, there aren’t that many naturally green desserts, […]
Kale Sprouts with Pistachios
Kale…sprouts? That’s right – Please meet these lovely new starlets of the vegetable world. Kale sprouts are a cross between Russian red kale and Brussels sprouts. They look like a miniature head of kale, or possibly like a Brussels sprout that has started to unfurl. They have a leafy texture and a sweet and peppery taste, […]
Kale Brownies
Kale brownies: Many would ask, “Why?” We say, “Why not?” We’re not trying to hide anything over here, but if you’re going to eat brownies anyway, why not get your daily dose of greens at the same time? We first made these brownies for Kale-a-Palooza, a party thrown by Food Bloggers Los Angeles. Our […]
Naturally Green Foods for St. Patrick’s Day
March 17 is drawing near. What are you going to serve as naturally green foods for St. Patrick’s Day? As our favorite “green” day draws nearer, we’ve been cooking green things all week long. Green Cake First up on the list is this Green Cake, made green not by artificial food coloring, but by…rainbow chard. […]
Hi! I'm Jeanne Fratello - a writer, reporter, and food enthusiast who is on a mission to write great stories about food and where your food comes from. You can read more about me here.
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