If you love making cookies for Santa, and love writing letters to Santa, why not try the best of both worlds? Here’s how you can write to Santa on your cookies. These fun “Letter to Santa” cookies are truly easy to make. And once you have a (edible ink) pen in hand, you can take […]
Tag Archives | cookies
Basil Shortbread Cookies with Tomato Jam Recipe
Tomato jam: Yes, it is a thing, and yes it is delicious. We just tried these Basil Shortbread Cookies with Tomato Jam from Terranea Resort and we’re in love. It’s like one of our favorite foods jumped off the dinner table and started hanging out at the dessert station. This recipe is part of […]
Fresh Fig Pistachio Cookies Recipe
It’s fig season here in California, which means you *definitely* need a recipe for fig-pistachio cookies. Sure, we know, all of your friends are eating their fresh figs with melon and prosciutto. And that’s great! But what you really want is cookies, right? If you’re like most of us, the answer is yes. During a […]
Lemon-Honey Springerle Cookies
Springerle: It’s such a spring-y name for what’s traditionally a winter cookie. But we can make them any time of the year, right? (Spoiler alert: Yes, of course.) Springerle cookies are a type of German biscuit-style cookie that are traditionally embossed with an intricate print. They’re usually made at Christmastime, with Christmas-themed designs. We got […]
Three-Layer Mint Brownies Recipe
There’s a time for eating “healthy” foods (most of the time), and then there’s a time for enjoying holiday cookies like these Three Layer Mint Brownies. These brownies are the perfect match of chewy brownie and melt-in-your-mouth minty goodness. Of course, you could make them at any time of year. But in our house these […]
Classic Deli-Style Black and White Cookies
Feeling nostalgic? Us too. On a rainy late-winter day, there’s nothing like the comfort of baking cookies…cookies that you’ve known since you were a kid. These classic oversized black and white cookies – found in just about every New York deli – fit the bill with a light, cakey body and creamy frosting on top. […]
Hi! I'm Jeanne Fratello - a writer, reporter, and a mom who is on a mission to find great food for kids and to keep parents up to date on the latest nutrition news. You can read more about me here.
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