Need some great Strawberry Virgin Mojitos? We’ve got some for you, and we call them “Mini-jitos.” These non-alcoholic, kid-friendly drinks are light, fruity, and refreshing. Plus, there’s muddling. There’s not enough muddling in our day-to-day routines, in our opinion. These really remind me about my favorite orangina drinks, I love them so much that i […]
Tag Archives | mint
Not Your Grandmother’s Green Goddess Dressing
We remember Green Goddess dressing from our youth. It always sounded so glamorous and ethereal. It was green, thick, and creamy… and if we could make it all over again, would we? Well, we’d do it a little differently. Original Recipe We took up a Green Goddess dressing re-do in response to Hellmann’s Update a […]
Vegan Spelt Salad With Watermelon Radishes Recipe
Hey – here’s a recipe for a Vegan Spelt Salad with Watermelon Radishes! (We know there’s a lot of criticism about food blogs that drag you though hours of photos and stories before you get to the actual recipe. We’re not going to do that here.) A delicious vegan salad garnished with thin slices of […]
Three-Layer Mint Brownies Recipe
There’s a time for eating “healthy” foods (most of the time), and then there’s a time for enjoying holiday cookies like these Three Layer Mint Brownies. These brownies are the perfect match of chewy brownie and melt-in-your-mouth minty goodness. Of course, you could make them at any time of year. But in our house these […]
Cauliflower Date Pistachio Salad With Mint and Dill
Cauliflower – Some people say you either love it or you hate it. But with this Cauliflower Date Pistachio Salad, it doesn’t even matter if you like cauliflower or not. You’re going to love this salad and you’re going to want to eat it all the time – it’s that good. For those who are […]
True Food Kitchen’s Seasonal Fall Menu
If you don’t know True Food Kitchen, you probably will soon. This plant-centric restaurant is winning raves for its good-for-you and tastes-great menu, and will soon be expanding from 16 to 20 locations around the country. We had a chance to sample the new fall menu (the menu items change seasonally) and we came back […]
Hi! I'm Jeanne Fratello - a writer, reporter, and food enthusiast who is on a mission to write great stories about food and where your food comes from. You can read more about me here.
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