Seriously, who has time to make homemade crackers?!? Trust me when we say, we hear you. BUT – There’s something just wonderfully simple about these little gluten-free crackers. You just throw a few ingredients in the food processor, roll them out, cut them (heck, let your kids do that part) and bake them. Done! And […]
Tag Archives | gluten-free
Cranberry Jicama Star Appetizers – Easy and Tasty
So you’re having a party, and you’d like to serve some fresh and healthy appetizers, but you’d rather make your kids do most of the work? Done! These cranberry jicama star appetizers are gluten-free and use only unprocessed ingredients. Even better, they just involve some quick prep work on your part. Then the kids can […]
Lundberg Rice Farm Visit
Rice: It’s one of the major food staples of the world. It’s one of the first foods most of of eat as babies. It’s ubiquitous in many varieties of ethnic cooking. And yet, most of us (well, at least we’re speaking for the Jolly Tomato here) don’t have any clue what happens on a rice […]
Dodger Stadium Treats
When people go to a baseball game, they eat hot dogs and maybe some peanuts and Cracker Jacks, right? Well, sure, but Dodger Stadium treats are so much more than that. In fact, Dodger Stadium is one of the Major League stadiums leading a revolution toward better, healthier, and more varied foods. When the L.A. […]
Hi! I'm Jeanne Fratello - a writer, reporter, and a mom who is on a mission to find great food for kids and to keep parents up to date on the latest nutrition news. You can read more about me here.