Hatch sweet onions represent the first act of the Hatch Valley harvest in New Mexico. Available from May through July, these onions represent a delicious prelude to the Hatch pepper season that follows. But don’t think of them as just the opening band – they’re delicious enough in their own right to become the star […]
Tag Archives | potato salad
Roasted Red White and Blue Potato Salad
If you need a great potato salad for a summer picnic, look no further than this Roasted Red White and Blue Potato Salad. It boasts all of the official colors of summer (yes, red, white, and blue). It’s easy to make, and easy to serve. Plus there’s no mayonnaise, so you may earn a whole […]
Idaho Potatoes and Sweet Potato Tart
In our last installment of our trip to Idaho for the potato harvest with the Idaho Potato Commission, we looked at potato farming and packing. This time, we’re focusing on the most fun part: Eating Sweet Potato Tart. That’s right – potatoes are going to go into one of the most delicious desserts you’ve ever […]
Purple German Potato Salad
There is nothing quite like the little thrill you get when you slice open a sweet potato and see…purple. These Stokes Purple Sweet Potatoes from Frieda’s are brilliant in color (the color intensifies when they are cooked) and they are not quite as sweet as a regular sweet potato so they’re versatile for both sweet […]
Hi! I'm Jeanne Fratello - a writer, reporter, and food enthusiast who is on a mission to write great stories about food and where your food comes from. You can read more about me here.
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