Here’s a way to add a pretty flourish to your table: this delicious Braided Tomato Bread Wreath. Yes, you may have seen a bread like this with eggs, served at Easter time. But this bread is delicious all throughout the year (especially during tomato season) – and there are no shells to peel. […]
Tag Archives | fresh herbs
Not Your Grandmother’s Green Goddess Dressing
We remember Green Goddess dressing from our youth. It always sounded so glamorous and ethereal. It was green, thick, and creamy… and if we could make it all over again, would we? Well, we’d do it a little differently. Original Recipe We took up a Green Goddess dressing re-do in response to Hellmann’s Update a […]
Hi! I'm Jeanne Fratello - a writer, reporter, and food enthusiast who is on a mission to write great stories about food and where your food comes from. You can read more about me here.
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