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Tag Archives | Mexican food

Chicken Pibil

‘Mexican Today’ and Fast-Track Chicken Pibil

Want to cook Mexican food…tonight? Your friend Pati Jinich, author of the new cookbook “Mexican Today,” is here to help. If  you don’t already know and love Jinich, you should (and will). She’s probably best known as the friendly and accessible chef and host of the PBS series Pati’s Mexican Table. She’s also resident chef […]

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Good Reads at Chipotle

The Jolly Tomato is taking a break from the usual cooking at home to make a stop at the progressive fast food chain Chipotle. Our whole family loves Chipotle, but this month we’ve got even more reason to love them: their “Cultivating Thought” author series is now in its second installment. Through this fun project, […]

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