What a week. We couldn’t think about much besides getting our new web redesign off the ground. But hey – the world kept turning, and news kept happening regardless. Without further ado, here are some of the most interesting news stories to cross our desk this week: Where Do You Rank?: The Annie E. Casey […]
Update: And the winner is… Shannon of Bento Lunch. Congrats, Shannon – and thanks to everyone for your nice comments! To those of you who are new to Jolly Tomato – welcome! And to those of you who have been here for a while – what do you think of our new look? We are […]
Admit it: Every now and then you see a chubby kid drinking a soda and you think, “Why do his parents feed him so much?” The answer may be more complex (and depressing) than you think. It’s true that this country has an obesity problem. But while in some cases the cause of obesity can […]
We’re going to stretch the definition of “food” a little bit here today to bring you some fun stuff that’s cool and refreshing and doesn’t involve any ovens or grills. We’re talking about ice – and not just the clear stuff that comes in boring old cubes. This time we’re looking at ice that makes […]
Here at JollyTomato headquarters, we’re reading lots of fascinating food news every week… and we’re still trying to come up with a good name for our weekly news round-up. We’re going to go with Friday Food News “Feed” today and see how it goes. So without further ado, we give you some of the most […]
If you like reading Jolly Tomato here (and we know you do, right?), you’ll love seeing Jolly Tomato over at Huffington Post. We have a column up today on “urban homesteading” and our struggle to find jam jars. You can read all about it here. Thanks for looking!
It’s hot everywhere, and you probably don’t feel like being in the kitchen, so we won’t keep you too long. But we did want to give you an opportunity to have some ice-cold food fun before you head out to the pool. Today we’re serving spaghetti. That’s right, just a few days after we declared […]