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donutmaker

Fun Food Saturday: Food in Miniature

Why eat big food when small food is so much… cuter? We’ve been working our way toward Fun Food Saturday by cooking very small things all week long. Small food is cool because it’s easier for little hands to hold, you can eat more of it (“I ate three hamburgers!”), and because it’s just plain […]

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oatmealbreakfast

Fun Food Saturday: Breakfast Cookies

A friend of ours who grew up on a farm often reminisces fondly about how his mom would serve fresh-baked oatmeal cookies for breakfast. And while the idea of cookies for breakfast might sound decadent, it’s really not that far off base: Oatmeal, raisins, flour, eggs, some brown sugar… Sounds more or less healthy, right? […]

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wontontaco

Fun Food Saturday: Wonton Wrappers

After last week’s cupfake fest on Fun Food Saturday, we got a little distracted thinking about the wonton wrappers in that cupcake lasagna recipe. We love working with wonton wrappers. In fact, when you’re cooking with kids, it’s hard to find something more fun and durable than these versatile little squares. There’s nothing to roll […]

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twinchefs

Calling all kids with recipes!

Got kids? Got recipes? If so, we know some people who want to hear from you. Twin chefs Georgia and Michael (age 9) of KidsCookUSA are trying to collect 1000 recipes from 1000 kids to give to Mrs. Obama for her “Let’s Move” campaign against childhood obesity. The idea is to show kids that they […]

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sardinecupcakes

Fun Food Saturday: Cupfakes

You can probably tell by now that we love fun food, and we love it even more when it’s in cute little cup-shaped forms with pretty wrappers. Yes, we’re talking about the “cupfake” – that sneaky little cupcake imitator that’s savory rather than sweet. We served up some meatloaf and mashed potato cupcakes back on […]

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yogurtparfait

Fun Food Saturday: Parfait Time

Today, for some strange reason, we can’t stop thinking about layering stuff in a tall, clear glass. Maybe there’s a new Shrek movie coming out or something (“You know what everybody likes? Parfait!”) Or maybe it’s just Fun Food Saturday (Parfait Edition) here at Jolly Tomato. Parfait is pretty simple when you get down to […]

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