Homemade versions of Pop Tarts are popping out all over the place these days. First we saw this great feature story on make-your-own toaster pastries (we’ll call them that so we don’t step on any trademarking toes) in the L.A.Times food section. Their featured variety has a French-style almond paste – quite a step up […]
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Hi! I'm Jeanne Fratello - a writer, reporter, and a mom who is on a mission to find great food for kids and to keep parents up to date on the latest nutrition news. You can read more about me here.
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