Remember apple roses? If you have lots of heirloom tomatoes, why can’t you make heirloom tomato roses? That was our question earlier this week as we surveyed a bumper crop of late-season heirloom tomatoes. Rose pastries look complicated, but they’re really pretty simple. All you need are some strips of puff pastry dough, thinly sliced […]
Tag Archives | heirloom tomato
Tamarillo Tart
Meet the tamarillo! (Yes, we have another new and unusual fruit for you). The tamarillo is a fruit native to South and Central America. Some people call it a “tree tomato,” which is just about the best description we could have given it. The tamarillo (pronounced either tam-uh-RILL-oh or tam-uh-REE-oh) is deep red and egg-shaped. […]
Hi! I'm Jeanne Fratello - a writer, reporter, and food enthusiast who is on a mission to write great stories about food and where your food comes from. You can read more about me here.
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