This week we’re making our Hanukkah latkes with not just any old potatoes; we’re making them with DYPs – Dutch Yellow Potatoes – from Melissa’s. Why DYPs? They’re the perfect cooking potato with a creamy texture and a buttery flavor. And when Melissa’s recently came out with a new DYP cookbook, “DYPs: The Perfect Everyday […]
Courses Archives: Appetizer, Side Dish
Hi! I'm Jeanne Fratello - a writer, reporter, and a mom who is on a mission to find great food for kids and to keep parents up to date on the latest nutrition news. You can read more about me here.
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