Are you annoyed when you see trans fats and sugars on your peanut butter label? Are you nervous about all of the recent nut butter recalls due to salmonella? Are you tired of paying for peanut butter packaging, labeling, and advertising? There’s a simple solution. Make your own.
Today over at Eating Rules we have a special guest post for October Unprocessed on making your own peanut butter. Spoiler: It is really, really easy – and you can make it as creamy or chunky as you like it.
Check it out! (And while you’re at it, take the October Unprocessed pledge too. )