Bought some lovely romanesco at Whole Foods yesterday. We were going to cook it, but the kids decided they’d rather take it in to school for show-and-tell. (From Wikipedia: “The broccoli’s shape approximates a natural fractal; each bud is composed of a series of smaller buds, all arranged in yet another logarithmic spiral.”) Isn’t nature amazing?
Hi! I'm Jeanne Fratello - a writer, reporter, and a mom who is on a mission to find great food for kids and to keep parents up to date on the latest nutrition news. You can read more about me here.
Get new posts via email
@JollyTomato on Twitter
- Pete’s Dragon and Fuzzy Green Almonds
- Easter Brunch at North Italia
- A Traditional California Basque Boardinghouse Dinner
- Classic Deli-Style Black and White Cookies
- Tropical Fruit Paradise at Robert is Here
- Ground ‘Beef’ for the Santa Clarita Diet
- Super Bowl Snackadium with IPad
- California Orange Olive Oil Cake
apples bacon bananas blueberries breakfast carrots cheese chicken Childhood Obesity chocolate cookies dessert eggs food coloring Frieda's fruits and veggies fun food gluten-free ice cream kale Melissa's Produce Melissas Netflix Nutrition organic pancakes peppers pie pineapple pizza potatoes pumpkin real food salad school lunch snacks spinach strawberries StreamTeam Stream Team sugar tomatoes vegan vegetables veggies